Global Food Trend & Tech Conference, marking its 40th anniversary this year, presented a diverse range of participating companies while showcasing the theme of "Super Convenience, FoodTech, Sustainability." The exhibition shed light on the changes and future of the food industry in the midst of the COVID-19 environment, focusing on emerging trends such as unmanned systems, automation, and eco-friendly food ingredients.
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Number of participating countries (including Korea): 12
Global Food Trend & Tech Conference
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